Love barbecue? So do we! Here’s some great news for you- Jim ‘N Nick’s Community Bar-B-Q, known for award-winning barbecue, Southern hospitality and supporting the communities they serve, recently celebrated the grand opening of its new location in Madison at 8198 Highway 72 West.
The new Madison location features a quick-casual dining style, allowing for faster customer service while providing the same award-winning BBQ, hospitality, and community-oriented atmosphere that have been cornerstones of the brand for three decades. This convenient new design has proven successful in other recent openings. The restaurant owners are proud to display JNN’s full-service bar and team members that are stationed throughout the dining room to tend to guests’ needs.
“Jim ‘N Nick’s is continuing to grow with our Madison restaurant being the 17th location in Alabama,” said Chris Dobrow, Jim ‘N Nick’s General Manager. “We’re excited to continue to expand in this great state and bring the authentic flavors, amazing service and delicious barbecue Jim ‘N Nick’s is known for.”
Striving to serve as a strong community advocate, the restaurant raised $2,500 for the Huntsville Hospital Foundation at its recent family and friends weekend.
“For over 130 years, Huntsville Hospital Foundation has served families in the North Alabama and south-central Tennessee areas, providing high-quality health care for more than 1.3 million people,” says Huntsville Hospital Foundation Community Events Manager Partner Chris Hendley. “Thanks to the help of community partners like Jim ‘N Nick’s, we can continue our efforts to provide technological advancements, family care and services and continued treatment for those in North Alabama.”
The brand plans to open ten additional new locations over the next 18 months. Jim ‘N Nick’s is eager to bring new team members on board to continue its mission of treating customers like family.
To learn more about Jim ‘N Nick’s Community Bar-B-Q and employment opportunities at the new Madison location, visit www.jimnnicks.com.
About Jim ‘N Nick’s
Since its founding in 1985, Jim ‘N Nick’s Community Bar-B-Q has mastered the art of slow-cooked, hickory-smoked barbecue with scratch-made trimmings. The company is committed to fresh, high-quality ingredients, as there are no microwaves, freezers or shortcuts in any of their restaurants. Focused on its local communities, Jim ‘N Nick’s believes guests deserve a place where they can unwind and reconnect with family and friends. The company currently operates 41 restaurants in six states.
